www.indianrecepies4u.info and http offers a wide range of south indian and kerala recipes including chicken curry, chicken fry and chicken roast

Foodie shows you how to make Crab Puttu. This dish is a South Indian version of a spicy curried crab cake. This could easily be called Madras Crab Cake !

My current favorite. Only the second dish that I have ever cooked on my own from a recipe. Works a treat and is now a lunchtime staple. Fits within the eating plan and provides a good hearty meal in the middle of the day. Find the recipe at www.taste.com.au/recipes/584/chicken+pumpkin+and+bean+curry See www.savingalan.com

I doubled this recipe. Here is the original. 1 vidalia onion, chopped (or any large sweet onion) 4 garlic cloves, minced 1/4 teaspoon red chili powder, to taste 3/4 teaspoon cumin 1 1/2 teaspoons curry powder (I like the brand Madras) 1/2 teaspoon coriander 2 (14 1/2 ounce) cans chickpeas, half the liquid reserved 3 tablespoons tomato paste salt 1/2 cup cilantro leaf *note add water if it seems dry since i doubled the recipe I used a whole 6 oz can of tomato paste and drained 2 of the 4 cans …

Curried Eggs

Mom teaching how to make chapatthi’s and curry…
and eventually feeling shy in front of the camera

Me cooking a Chicken Madras curry in the same way a british indian…