It is a spicy potato (Aaloo) & Cauliflower (Gobhi) vegetable. It is dry vegetable for main course that can be served with Rice or Indian flat bread/chapati/roti. Easy and quick to prepare.
5 Responses to “Aloo Gobhi - Indian Vegetarian Dry Vegetable Recipe By Neha”
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September 16th, 2009 at 12:42 am
Greetings, Neha! Just wanted to tell you I love your recipes and videos. I recently visited India and loved the food so much, I’m here on youtube trying to learn how to make it for myself. I also like how you explain the names of the ingredients and show the measurements. For the longest time I had no idea where to get green chili, then you mentioned serranos. I learned from you that coriander leaves and cilantro are the same thing. Thank you, Neha! Keep up the excellent work!
September 25th, 2009 at 1:05 am
Hello again, Neha! I made this today and it was delicious! My family loved it! Thank you again for the recipe. I can’t wait to see what you’ll have next!
October 16th, 2009 at 2:36 am
do u know how to make maki roti or corn flour roti
December 16th, 2009 at 7:46 pm
Sure .. I will add it to my list
Thanks!!!
January 4th, 2010 at 1:48 am
looks good!!