Chole Palak (Spinach Chick Pea Curry) Recipe by Manjula www.manjulaskitchen.com Ingredients 1 15oz can of chickpea (chole, garbanzo) 3 cups finely chopped spinach (palak) 2 medium tomatoes 1/2″ piece ginger (adrak) 1 green chili 3 tablespoon oil 1/4 teaspoon asafetida (hing) 1 teaspoon cumin seed (jeera) 1 tablespoon coriander powder (dhania) 1/2 teaspoon turmeric (haldi) 1/2 teaspoon red pepper adjust to taste 1/2 teaspoon salt adjust to taste 1/2 teaspoon garam masala
Mar
11
2010
ADU Kitchen - Mixed Vegetable Curry
Asia Downunder Episode 6, 2008
Mar
05
2010
Samosa - Indian Appetizer Recipe
Printable Recipe: showmethecurry.com
Detailed Recipe: showmethecurry.com
Feb
06
2010
Vegetarian Chili, A Super Bowl Delight
Printable Recipe: showmethecurry.com
Feb
05
2010
Easy Cook: Chinese Vegetable curry!
In this episode of ‘Easy Cook’ chef Naushad shows how to prepare ‘Chinese Vegetable curry’. www.istream.in
Feb
05
2010
Handvo (Handwa) Gujarati Snack Recipe
Detailed Recipe: showmethecurry.com
Jan
30
2010
DIET RECIPE - Vegetarian Sandwich
Zuzana shares a tasty light recipe for a pear sandwich. For more diet and fitness videos visit www.bodyrock.Tv
Jan
28
2010
Tofu Stir Fry - Vegetarian Appetizer Recipe
Detailed Recipe: showmethecurry.com
Detailed Recipe: showmethecurry.com
